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Beef Stew Recipes - Quick and Easy to Prepare
by Shannon N Jefferson

Easy Beef Stew is very popular in European & Asian countries.These 3 recipes below, by only reading it, will make your mouth watered and a strong will to start cooking that quick beef stew recipes.

Herbed Beef Stew
~1 1/2 Teaspoon of Garlic powder
~1 Can (6-oz.) of tomato paste
~1 Kg Beef stew meat cut into 1-inch cubes
~1 Lg of Onion chopped
~1 Lg of Green pepper chopped
~1 Packet of Frozen corn kernels
~1 Packet of Frozen green beans (10-oz.)
~1 Packet of Frozen peas (10-oz.)
~1 Teaspoon of Dried basil
~1 Teaspoon of Dried oregano
~1 Teaspoon of Ground marjoram
~1 Teaspoon of Rosemary crushed
~1 To 2 teaspoons salt
~1/4 lb of Mushrooms sliced
~2 Bay leaves
~2 Can of Cubed peeled potatoes
~2 Can of Sliced carrots
~2 Table spoon of Cooking oil
~2 Teaspoon of Pepper
~3 Medium Tomatoes chopped
~3 Cup of Water

Herbed Beef Stew Instruction:
Cook the meat in a 'camp oven' or Dutch oven, wait till meat become brown.pour water, then add tomato paste, onion and finally seasoning. Cook and cover for about 1 and a half hour or just wait n look for the meat to be tender ( not all meat need steady cooking), mix in carrots, green pepper and potatoes, cook them for about 30 minutes, check if additional water is needed. Mix and cook the ingredients left for about 20 additional minutes.

Serves: 10 - 12 people....more...




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