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For a long time I did not understand the lengths that some people would go to to obtain recipes from famous restaurants. I've always received compliments on my cooking, and I found it more a source of pride to hear the "oohs" and "ahhs" that my own creations could inspire than to know my guests were simply excited over my ability to mechanically duplicate someone else's recipe.
Then I found out that sometimes, a restaurant gets a dish just perfect, and there's no way to improve on it. When that happens you might as well just swipe it.
This was brought home to me when I discovered that I had become utterly addicted to a particular signature dish at a particular widely known chain restaurant. Try as I might, I simply was unable to make the same dish at home and have it turn out as scrumptious as the restaurant could do it....more...
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