For God so loved the world that he gave his one and only Son,that whoever believes in him shall not perish but have eternal live. John 3:16 (NIV)

SOUR CREAM ENCHILADAS

Ingredients:

1-cup Onions, chopped
12 Corn tortillas
2-cups Cheddar cheese, grated
1-cup Oil, hot
2-cans Cream of chicken soup
4-ounces Green Chile, chopped
1/2-teaspoon Salt
16-ounces Sour Cream

Instructions:

Heat cream of chicken soup, green chilis, salt and sour cream; dip each corn tortilla in hot oil to soften. Spoon a couple of spoonfuls in each tortilla and roll each one up and place in 9x12 baking pan. Spread remaining soup over the top; top with cheese and onions. Bake for 30 minutes at 425°. Top should be slightly brown.

Serves 5 to 6

RED BEEF ENCHILADAS

Ingredients:

1-dozen Corn tortillas
1 1/2-pounds Beef, ground
2-small cans Black olives, sliced
1-medium Onion, chopped
16-ounces Cheddar cheese, shredded
2-cans Enchilada sauce
1-cup Oil, hot
1-teaspoon Salt
1-teaspoon Garlic powder
1-teaspoon Pepper

Instructions:

Brown meat, onion, salt, garlic powder and pepper; add 1 can enchilada sauce. Dip tortillas in hot oil for a few seconds. Pour can of enchilada sauce in small bowl; dip warm tortilla in sauce; fill with meat mixture; roll and place in a 9x13 pan. After using all 12 corn tortillas pour remaining meat, mixture, onions, cheese and sauce on top of enchiladas; top with sliced black olives; bake at 350° for 20 minutes.

Serves 5 to 6

You can find this and many more recipes at Cristie's Cookin. Be sure and submit your favorite recipe for a free "Gotcha Covered" apron.

Cooking lessons for Cristie began at 8 years old with the best teacher in the world -- her Mom! Later, she cooked for the restaurant the family owned, and her love of the "trade" has grown ever since. Cristie's creative cooking has continued for over 40 years. Her creations can soon be on your kitchen table. Check out Cristie's books at http://www.cristiescookin.com and http://www.tjstokes.com

Article Source: EzineArticles.coma

Web recipes-on-the-net.com

17 Secrets To a Great Paella by Matt Wasserman
An Easy Quick Recipe Idea - The Kids Will Love This Frito Pie by Diane Watkins
Artful Cooking (ebook package with over 14,000 recipes and over 190 bonus ebooks)
Asparagus Quiche by Paul Rinehart
Beef Pot Pie Recipe - Homemade Beef Pot Pie by Brandy Summers
Beefy Mushroom Pot Pie by Cristie Will
Best Casserole Recipe: Easy Tex Mex Hash by Donna Monday
Best Casserole Recipe: Southwestern Rice Casserole by Donna Monday
Best Casserole Recipe: Texas Tater Casserole by Donna Monday
Best Recipes: Southwest Chicken Skillet Casserole by Donna Monday
Breakfast Casserole by Jack Graham
Brisket or Corned Beef with Ancho Chili Sauce for St. Patrick's Day by Pat Schraier
Chicken Broccoli Casserole by John DeGraw
Chicken Casserole Recipes by Chadwick Sanders
Chicken Enchilada Recipes - Easy & Quick To Prepare! by Nathalie Sanders
Chicken Pot Pie Recipe - Easy Chicken Pot Pie Recipe by Brandy Summers
Chicken Quiche Lorraine With Broccoli Salad by Michael Russell
Chicken Spaghetti Recipes by Nathalie Sanders
Chicken Tetrazzini by Jim Rutherford
Chili Relleno Recipes - Chili Relleno Casserole Recipe by Brandy Summers
Creating Your Own Pizza by Audrey Okaneko
Crock Pot Casseroles are the Quintessential One Dish Meal by Natalie Schloesser
Crock Pot Recipe for Lasagna by Natalie Schloesser
Crustless Crab Quiche with Red Pepper and Scallions by Harriet Hodgson
Deep Dish Chicken Pot Pie Recipe by Janie Hotchkiss
Delicious Chicken Enchiladas Recipes by Noraini Maskuri
Easy, Frugal Tuna Casserole Recipes by Rachel Paxton
E-Cookbooks Library - The Home of World Class Recipes
Eggplant Parmigiana by Mia LeCron
Enchilada – A Simple Yet Delicious Mexican Delicacy by Chris McCarthy
Flan Tins and Mushroom and Blue Cheese Quiche Recipe by Elizabeth Webb
Fresh Paella Anyone? by Robert Carlton
Frito Pie Recipe - Funtabulous Frito Pie by Brandy Summers
Green Bean Casserole Pockets by Cristie Will
Healthy and Hearty Lentil Lasagna For Vegetarian’s by Angie Lewis
Homemade Hot Giardiniera Pizza by Phillip Speciale
Host A Fall Gathering With Family And Friends by Natalie Meester
How to Cook the Perfect Pot Roast by Shauna Hanus
How To Make A Great Hungarian Goulash by Andrew Routledge
How To Make Pizza - A Step By Step Guide on How To Make Pizza by Kalpagam Swaminathan
Ideas For Good Casseroles by Mario Oreilly
Kid Friendly Enchilada Recipes by Lesley Dietschy
Kid Friendly Lasagna by Lesley Dietschy
King Ranch Chicken by RoTel®
Lasagna Recipe and Tips by David Slone
Lasagne Recipe: Best Lasagne Recipe in the World by Donna Monday
Light Veggie Lasagna by Cristie Will
Make Homemade Pizza by Jan Kovarik
Meat Pie Recipe - Easy Turkey Pot Pie Recipe by Brandy Summers
Mexi Lasagna by Cristie Will
Pizza Dough Recipes by Franklin Graham
Pizza Sauce Recipe - Incredibly Fresh Tasting by Lee Griffith
Pizza Therapy - Learn How to Have Fun, Save Money, and Make Pizza
Prepare Paella Like A Pro by Lee Dobbins
Recipe Builder - Recipe Maintenance Made Easy
Roast Beef Dinner Recipe by Janie Hotchkiss
Seafood Casserole by global
Secrets from Inside the Pizzeria - The Best Pizza Comes from Your Own Kitchen
Shepherd's Pie Recipe by Kit Heathcock
Shepherds Pie Recipe - Ground Beef Shepherds Pie Recipe by Brandy Summers
Sour Cream and Red Beef Enchiladas by Cristie Will
Spaghetti Casserole by Cristie Will
Spaghetti Pie Recipe - Best Spaghetti Pie by Brandy Summers
Spicy Spaghetti Pie by Cristie Will
Super Lasagna by Cristie Will
Tamales by Brian Smith
Vegetarian Lasagna by Melissa Lastelle
Vegetarian Spinach Quiche Recipe with Bean and Corn Salad by Angela Drummond
Veggie Shepherd's Pie by Cristie Will

< Back to Casserole Recipes