All of these flavored butters are quick to prepare. Simply cream the softened butter and the other ingredient(s) together, put the butter on some waxed paper,

For God so loved the world that he gave his one and only Son,that whoever believes in him shall not perish but have eternal live. John 3:16 (NIV)

Note: It's best to use these butters within a day or two.

ORANGE BUTTER

1 stick unsalted butter, softened
Grated zest of 1 large orange

Good with scones, fresh muffins, or quick breads.

MAPLE BUTTER

1 stick unsalted butter, softened
3 Tbsp. pure maple syrup

Try this one on plain scones, bran muffins, or banana bread.

LEMON BUTTER

1 stick unsalted butter, softened
1 Tbsp. freshly grated lemon peel

Try this one on a hot blueberry muffin.

CINNAMON BUTTER

1 stick unsalted butter, softened
1 c. honey
1 tsp. cinnamon

Perfect on toast or biscuits.

CHOCOLATE BUTTER

1 stick butter, softened
1/4 c. semisweet chocolate chips, melted

Slather on a fresh, hot croissant or muffin.

PECAN BUTTER

1 stick unsalted butter, softened
1/3 c. finely chopped pecans

This is great on pumpkin bread or gingerbread.

Flavored butters are also good on pancakes or waffles, or try a little on hot cereal or grits. Chances are, whatever you enjoy with a little butter will be even better with a little FLAVORED BUTTER.

Suzanne Lieurance is a freelance writer and children's author. She also owns the Three Angels Gourmet Co. Visit her writing website at http://www.suzannelieurance.com or read her daily food tips and product news at http://www.threeangelsgourmet.blogspot.com. Check out her line of "heavenly gourmet mixes" at http://www.threeangelsgourmet.com.

Article Source: EzineArticles.com

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