recipes on the net
Spread Recipes

Spread Recipes
on the Web

For Your Information

Cook's Thesaurus

Herbs and Spices
For hard to find herbs and spices.

Living Cookbook
Software for complete recipe management.

My Cookbook Store



Fishers of Men

For God so loved the world that he gave his one and only Son,that whoever believes in him shall not perish but have eternal live. John 3:16 (NIV)




Olive Tapenade - It's A Greek Affair!
by Margarette Tustle

Throw A Greek Themed Dinner Party!

Dinner parties are a great way to show your friends how much you appreciate them. Your Greek dinner party will have rich foods, such as olive tapenade, Mediterranean decorations, as well as Greek background music. There are two olive tapenade recipes included, other Mediterranean food recipes to compliment this Greek staple, and some simple decorations for you to use. Olive tapenade reflects the culture. The other food suggestions listed will compliment the olive tapenade flavor. The details are up to you and your imagination. The suggestions listed below are guides for you to follow, but a Greek dinner party should be based on the menu.

Greek Décor

What thoughts and images slip into your mind when you think of Greece? If you have never been there, look at some online websites, Greek books at the book store, or even photographs. Use the colors of the Greek flag (white and blue), or use bright Mediterranean hues (yellows, pinks, turquoise). You can also utilize the food (olive tapenade, grape leaves, and eggplant) as the primary colors on a white table cloth. Don’t forget place cards, napkins, and flowers!

Flavors To Delight The Mouth!

The menu will be the focus and key ingredient of your Greek dinner party. Olive tapenade is easy to make, and a unique Greek recipe to its culture and flavor.

1. Plain olive tapenade spread (recipe taken from Laura Werlin’s “The New American Cheese”)

Olive tapenade ingredients:
20 Kalamata olives, coarsely chopped
1 tsp fresh lemon juice
2 tsp olive oil
1 tbsp rinsed, drained, and chopped cappers
1/2 tsp anchovy paste-optional to your liking
fresh cracked black pepper

Olive tapenade instructions:
Mix all of the above ingredients together well. Refrigerate. Use the spread within two weeks of making it....more...




Amazon.com
Google
 
Web recipes-on-the-net.com





Appetizer Articles

Amazing Appetizer Recipes Make Parties Memorable! by Jonathan Teng
Appetizer Cheese Ball Recipe by Debbie
Artful Cooking (ebook package with over 14,000 recipes and over 190 bonus ebooks)
Clams A La Du Chef by Andrew Krause
Dips For Entertaining by Gray Audrey Okaneko
Easy Deviled Egg Recipe with Mustard by Donna Monday
Easy Deviled Eggs by Robert Bell
Easy, Tasty Chicken Wing Recipes by Rachel Paxton
Easy to Make Guacamole Dip by Jan Kovarik
Five Simply Delicious Holiday Appetizers by Constance Weygandt
Fondue 101 - How To Make Cheese Fondue by Anthony Tripodi
Frugal and Nutritious Summer Snacks by Cyndi Roberts
How to make a Perfect Spanish Tortilla by Ruth Polak
Jalapeño Jelly by Joyce Moseley Pierce
Launch a Popcorn Business - Secret Recipes of a Famous Popcorn Business
Olive Tapenade - It's A Greek Affair! by Margarette Tustle
Popcorn Recipes by Elizabeth Morgan
Power Snacks by Vanessa Pruitt
Recipe Builder - Recipe Maintenance Made Easy
Simple Shrimp Appetizer Recipes by Audrey Okaneko
Some Tasty Beef Jerky Recipes by Morgan Hamilton
Spanish tapas - the small plate with the BIG flavour! by Steve Lean
The Different Kinds Of Beef Jerky by Gray Rollins
The Easiest And Tastiest Dip Ever by Lisa Paterson
Traditional Cajun Chicken Wings by Luke Indran
Tzatziki and Hummus Recipe by Peggy Bloodworth
You Don't Need To Give Up Snacks by hamza
What is Hummus? by Della Franklin


< Back to Appetizer Recipes



All brand names mentioned are the properties of their respective companies.

Copyright © 2005 - 2008 Chef Jackie Culinary Services. All rights reserved.